So, as I posted, we received our first CSA order this week. I decided to throw some stuff together in the juicer the next morning for a quick, nutritious glass. Wow, was it green! I really enjoyed it but I would say that if you are first starting to juice, this may not be a recipe to try early on. I used the entire bunch of green top carrots, including the tops. On our packing list, it noted that the green tops of carrots can help refresh your breath and has antiseptic properties that can help heal injuries in the mouth - that it was interesting so I wanted to share.
Very Green Juice
by Tiffany
1 bunch of green top carrots (include tops)
1 cucumber
1 bunch of seasme greens (include stems)
1 medium apple
1/2 of a small lemon
1 head of broccoli
Clean produce with wash, put in machine and start juicing. Add plenty of ice to the drink.
ENJOY!!!
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