I fell behind a little this week and meant to keep posting all the delicious, wonderful recipes that my SIL, A, made for us while G was in the hospital and first home. I am going to try and catch up in the next day. I thought everything was wonderful and really enjoyed her own creation, Baked Cauliflower. It was wonderful and so simple, I already made it yesterday again.
Baked Cauliflower
by my sister-in-law
1 head of cauliflower
2 tablespoons of Extra Virgin Olive Oil (or so)
1 teaspoon of salt, pepper, and garlic powder (or so)
1. Cut cauliflower into bite sized pieces.
2. Place cauliflower in bowl, coat lightly with olive oil.
3. Place cauliflower on a large baking sheet and sprinkle with salt, pepper, and garlic powder.
4. Bake at 450 degrees until browned, stirring frequently.
5. Broil cauliflower at the very end for added crunch.
ENJOY!!!
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