Sunday, August 7, 2011

Tomatillo Guacamole

I used produce today that I can honestly say, I have never purchased at a grocery store before.  I decided to make a guacamole/salsa out of the three tomatillos that arrived in our CSA order.  Tomatillos are much like tomatoes, only green so I used them to make a guacamole.  I really enjoyed the guacamole with just gluten-free chips.






Tomatillo Guacamole


by Tiffany

3 tomatillos, husked and chopped
2 tablespoons onion, chopped
1 garlic clove, crushed
1 avocado, smashed
1/2 lime, juiced
sea salt
dash of hot sauce

1. Mix tomatillos, onion, garlic clove, and avocado to bowl and mix to combine.
2. Squeeze 1/2 lime over mixture, add sea salt to taste, and a dash of hot sauce.  Mix to combine.  Serve with chips.

ENJOY!!!

No comments:

Post a Comment